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A Journey Through Italy at Jojo at St. Regis Bangkok


Five Courses from Five Regions in Five Weeks


Beetroot Ravioli in Butter Sauce with Aged Ricotta and Poppy Seeds

Food lovers in Bangkok have an unparalleled opportunity to take an epicurean expedition across Italy as Jojo at the St. Regis Bangkok has launched a five week exploration of not just the food and wine from some of the most notable regions of this incredible country, but also an intimate foray into the culture, history, traditions and lifestyle.  Chef Carlo brings the traditional Italian to Jojo with an exclusive menu each week using only the most exquisite ingredients imported direct from Italy and served fresh daily.
Journey through Italy is available for lunch from 12.00pm. to 3.00pm. and dinner from 6.00pm -11.00pm until December 5th.

The journey moves south through Italy, featuring five regions in five weeks.  Diners will travel from Verneto to Sicily, via Tuscany, Umbria and Alto Lazio.


White Cod Mousseline, Garlic and Extra Virgin Olive Oil


Fried Mackerel, Sweet and Sour Onion Marinade, Pine Nuts and Dried Raisins


Pot Braised Cuttlefish in Ink Sauce


Traditional Sable Tart Served With Sweet Wine Custard